Pita Pan Bakery Sunrise – Sunrise, FL: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (954) 741-0171 to check today's hours. Know the hours? Send them to us.

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8602 NW 44th St, Sunrise, FL 33351

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Address8602 NW 44th St, Sunrise, FL 33351

Phone(954) 741-0171

StyleMiddle Eastern bakery

CountyBroward County

Time zoneEastern Time

From city center1.9 mi northeast

About Pita Pan Bakery Sunrise

Pita Pan Bakery Sunrise is a Middle Eastern bakery at 8602 NW 44th St, 1.9 mi northeast of the Sunrise city center.

Sunrise has 31 places on our map that bake or sell fresh pastry, and this is one of them, roughly one for every 3,230 residents. If you want to compare, Taste Rite sits less than 0.1 mi from here.

We have not been able to confirm a full weekly schedule for Pita Pan Bakery Sunrise yet, so calling ahead at (954) 741-0171 is the safest bet. Bakeries often sell out of popular items by early afternoon.

At a glance

Listed as	Middle Eastern bakery
Bakeries in Sunrise	31
Nearest bakery	less than 0.1 mi

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What to order

Typical items at a Middle Eastern bakery like this one — the bakery's own selection may differ.

Full menu

Breads

BarbariLong Persian flatbread with grooved ridges, golden crust and a sprinkle of sesame and nigella seeds.
Kaak AsrouneLebanese purse-shaped sesame bread with a handle, often split and filled with cheese or za'atar from street carts.
Pita (Khubz Arabi)Puffed pocket flatbread with a soft, chewy texture, baked in a very hot oven so it separates into two layers.
Ka'ak al-QudsJerusalem-style oval sesame bread ring, chewy and crusty, traditionally eaten with za'atar and boiled eggs.

Manakish & Savory Pies

Cheese SambousekHalf-moon turnovers stuffed with salty feta, akkawi and chopped parsley, baked or fried until the cheese bubbles and the crust turns golden.
Za'atar ManakishRound flatbread spread with thyme, sumac, sesame and olive oil, baked until the edges crisp and the herbs turn fragrant.
Cheese ManakishFlatbread topped with melted akkawi or a blend of white cheeses, stretchy and lightly salty.
Lahm bi AjeenThin open-faced flatbread topped with spiced ground meat, tomato, onion and a splash of pomegranate molasses, baked crisp and served with lemon.